大車輪

個人評語 : 好吃又實惠

營業時間 : 11:00-21:00

電話 : <span class="_xdb" style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(34, 34, 34); font-family:arial,sans-serif; font-size:13px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:bolder; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px"> <span class="_Xbe _ZWk kno-fv" style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(34, 34, 34); font-family:arial,sans-serif; font-size:13px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:normal; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px"> 02 2389 8118

地點 : <span class="_xdb" style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(34, 34, 34); font-family:arial,sans-serif; font-size:13px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:bolder; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px"> <span class="_Xbe" style="-webkit-text-stroke-width:0px; background-color:rgb(255, 255, 255); color:rgb(34, 34, 34); font-family:arial,sans-serif; font-size:13px; font-style:normal; font-variant-caps:normal; font-variant-ligatures:normal; font-weight:normal; letter-spacing:normal; orphans:2; text-align:left; text-decoration-color:initial; text-decoration-style:initial; text-indent:0px; text-transform:none; white-space:normal; widows:2; word-spacing:0px">100台北市中正區重慶南路一段62號

味增油魚定食268元加一成服務費,要吃餐廳又不貴,可以考慮來這家試試,份量大但食物內容又精緻

牛肉壽喜燒定食

炸豬排定食

EASYMA的部落格

歡迎光臨EASYMA在痞客邦的小天地,妹妹一句話:應該將美食留下紀錄,於是誕生了這個BLOG,留下了自己美食的足跡~~

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